All About the Pig
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Pork chops. Bacon. Country ham. No matter what your favorite way to savor, the pig is one of the most versatile animals to cook.
In his new book, The Southern Foodie’s Guide to the Pig, Nashville author Chris Chamberlain explores everything pig. He covers the anatomy of the animal, how to prepare certain cuts, Southern restaurants that best showcase the meat, and drinks and sides that complement pork dishes. Chamberlain even includes recipes for all types of barbecue sauces, from red to white to mustard to vinegar and everywhere in between, leaving open the debate of which reigns supreme.
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For more on the book and to purchase your own copy, visit facebook.com/TheSouthernFoodie.
My favorite way to cook the pig is to make BBQ Spareribs
I love cookbooks
Always looking for a new way to cook pork. Getting tired of the same old way. lol Love me some pork.
My dad raised hogs and we would kill them and eat the meat render the lard. love me some neckbones, all the other good parts. Just need to find a different way to try something new with pork.
Thank You
I feel like I need this in my cookbook collection. I have a lot of great books, but not many that focus on meat, much less, pork. I’d be thrilled to own this one.
I would love to win this cookbook. I know that I would try all of the
recipes in this book. We love any kind of Pork recipes. Thank you!
I really need a good cookbook for pork, please!
HOW CAN YOU ONLY HAVE ONE FAVORITE. PORK ROAST WITH ROOT VEGGIES, FRIED PORK CHOPS WITH MASHED POTATOES AND GRAVY. GRILLED PINEAPPLE & HAM STEAKS.GRILLED HAM AND CHEESE SANDWICH.
I would to win your cookbook, I eat alot of pork. Always looking for new ways to cook.
I would love to have a cookbook all about pork.
I would a copy of the cookbook
I have a small BBQ business and am always looking for new ways to serve ,cook and slow smoke all parts of a pig..
Great giveaway… it looks like a fabulous cookbook.
Need to update my pork recipes with fresh new ones. Love the other white meat pork.
As a self-proclaimed southern foodie, your guide would be my first cookbook added to our collection dedicated to pig lover’s! I would love to be a lucky one to win a copy of your new book!
Pork is my husband’s favorite dish! Would love to have new ideas on how to prepare it!
Today my favorite way is to grill! Tomorrow my be another story!
Today I think I like Sweet and Sour Pork!
I like pork chops and spare ribs!
We are definitely pig lovers & when I was growing up, we killed hogs, scalded them, and used every part that could be used. I still love anything with pork (especially a favorite is country ham & tenderloin),
Eat every thang from the snout to the tail!
I like Pork Carnitas cooked in the crockpot
Bacon for breakfast is one of my favorites!
Sausage is another favorite!