By Blair Thomas
The Doug Jeffords Co. knows a thing or two about celebrating the holiday season. Actually, it knows quite a lot about seasonings in general.
The company, celebrating its 50th year in business this year, makes all kinds of seasonings and spices – from seasoning salts, barbecue rubs, ham cures, breadings and batters to European, Middle-Eastern and Asian seasonings.
Doug Jeffords’ delicious sausage seasonings first earned a reputation in Middle Tennessee in the early 1960s – and the Franklin-based company has been growing ever since. The spices are processed by hand, and ingredients are both domestically grown and purchased from around the world.
For more information about ordering Doug Jeffords seasonings, visit www.dougjeffords.com or call (615) 373-0044.