Tennessee’s Hatcher family finds a way to keep its dairying dreams alive.
Each year around the first day of spring, the Agriculture Council of America throws a nationwide celebration.
Tennessee Century Farms have flourished on the same land for many generations.
Sixth-generation East Tennessee dairy farmer
Each year, thousands of elementary school students across Tennessee are given the opportunity to learn a little more about agriculture.
Meet a fourth-generation West Tennessee farmer who practices no-till farming on her 1,300-acre cotton, soybean, grain and hay farm with a cow/calf operation.
Hunter’s Hill Farm benefits from FFA and Campbell’s partnership to restore historic barns.
Tennessee programs encourage consumers to buy straight from our state’s farmers.
Dark, dank and moldy? Sounds perfect for mushrooms.