Papa Boudreaux’s Cajun Cafe Brings New Orleans Cuisine to Franklin
Downtown Cajun cafe serves dishes straight from the bayou in Franklin, Tennessee.
Capitol Grille Chef-Turned-Farmer Grows His Ingredients
Chef Tyler Brown of the Capitole Grille at the Hermitage Hotel in Nashville raises much of the fresh food served at the acclaimed restaurant.
Tennessee Restaurants Go Farm to Fork
Restaurants across the state grow their own farm-fresh ingredients.
Gabriel’s in Cleveland Shows a Passion for Pizza
Gabriel’s Pizza In Cleveland, TN, crafts a marriage of quality and artistry with their delicious pizzas and Italian fare.
Sevierville’s Applewood Farmhouse Restaurant Celebrates 25th Anniversary
Applewood Farmhouse Restaurant in Sevierville celebrates its 25th anniversary with traditional country cooking and delicious apple recipes.
Better Batter: Braden Station Knows Southern Seafood
Braden Station’s ample buffet features familiar coastal favorites – catfish, shrimp and clams, all deep-fried in homemade batters.
Enter to Win Great Gifts from Puckett’s Grocery and Restaurant
We’re giving away a collection of great gifts from the Middle Tennessee restaurant including BBQ sauces, brisket marinade, coffee and other Southern goodies! Find out how you can win, and head on over to Puckett’s for delicious Southern fare.
Restaurants on Tennessee’s Trails and Byways
A journey along Tennessee’s Trails & Byways offers an ideal way to try some of the best eateries, from burgers to barbecue to down-home cooking.
Foglight Foodhouse: Where Good Food Shines
It’s a little hard to find, but chef Edward Philpot’s Fodlight Foodhouse is a beacon for those searching for good food in a rustic setting.
Fehn’s 1891 House: Fine Cuisine and Family Tradition
For a rural fine dining experience, head to Fehn’s 1891 House in Dayton, which features brine-marinated fried chicken, homemade salad dressings and famous macaroon pie.
Hagy’s Catfish Hotel in Shiloh Treats Patrons Like Family
For three generations, the Hagy family’s Catfish Hotel has served lovingly prepared whole catfish to loyal regulars and wayfarers bound for the nearby Shiloh battlefield.
Freiberg’s German Restaurant Brings Brats to Johnson City
Freiberg’s German Restaurant is an unusual find in Tennessee with a charming downtown location and live accordion music on weekends.
Crawdaddy’s Brings New Orleans Cuisine to Cookeville
Crawdaddy’s West Side Grill is a slice of New Orleans in Cookeville, with entrees such as the succulent Carpet Bagger Filet and savory French Cut Pork Chop.
Tennessee’s Best BBQ
Where do you think serves up the best barbecue in Tennessee? Here are five of our favorites.
Restaurant Review: Front Porch in Dickson
Enjoy Southern food with a twist at the Front Porch in Dickson.
Larry’s BBQ in Decherd Serves Up Tasty Family Recipes
Larry’s Bar-B-Q is a cross between a country barbecue joint and a cozy café that serves dishes including brisket, spareribs and homemade pies.
Las Paletas: Nashville’s Top Popsicle Shop
Las Paletas, a gourmet popsicle shop in Nashville, features unusual popsicle flavors such as pistachio, hibiscus and chocolate with hot peppers.
Jim Oliver’s Smoke House in Monteagle Draws Hungry Travelers
The Smoke House is still drawing hungry crowds for breakfast, lunch and dinner, and offers much more than dining
Bacon Popcorn From the Loveless
Loveless Café’s Piggy Popcorn And I Don’t Share is a sweet and salty marriage of caramel corn and bacon.
Apple Cake Tea Room in Knoxville
Knoxville’s Apple Cake Tea Room draws a loyal lunch crowd and hungry travelers for the restaurant’s chicken salad, homemade banana bread and, of course, heirloom apple cake.
Marcy Jo’s Mealhouse: Southern Cooking With a Song
This rural Middle Tennesssee meat-and-three, co-owned half of the country duo Joey + Rory, serves up classic country cuisine such as catfish, meatloaf and biscuits.
Rustic Barn: Southern Cooking in Unusual Atmosphere
The Rustic Barn in rural Blount County serves hearty, home-cooked meals.
The Scoop on Ice Cream at Ja Ja’s Cafe
Enjoy a taste of West Tennessee in the ice cream at Ja Ja’s Cafe.
Lovely Lunches at Just Divine Tea Room in Halls, TN
Get a little taste of heaven at Just Divine Tea Room in Halls, a small community in West Tennessee.
Burdett’s Tea Shop and Trading Company in Springfield
Have your cake and scones, too, at this Springfield tea room.
Ridgewood Knows It’s All About the BBQ
Bluff City is home to less than 2,000 residents, but foodies come from miles around to enjoy one-of-a-kind barbecue from a secret family recipe.
Canale’s Grocery: Home of the Hams
Expect to find an out-of-this-world ham sandwich when you visit Canale’s Grocery on Raleigh-LaGrange Road in Eads, but don’t expect to find a place to sit down and savor it.
Miller’s Grocery in Christiana Makes Meals and Music
Miller’s Grocery in Christiana serves up music, fun and tasty food.
Dutch Maid Bakery Rises to Fame as Tennessee’s Oldest Bakery
After more than 100 years, the ovens are still piping hot at Tennessee’s oldest bakery.
Monteagle’s High Point Restaurant
Fine food isn’t a crime at this historic mountain restaurant with a connection to Al Capone.
Henpeck Market Gives Franklin a True Taste of the South
Just outside of Franklin, this restaurant serves up biscuits and country ham as well as lighter deli fare such as chicken salad and potato croquettes.
You Gotta Love the Loveless Café
The Loveless Cafe has been a Nashville-area landmark for more than 50 years.
Bozo’s Hot Pit Bar-B-Q in Mason
In an age of chain eateries and food courts, barbecue is still often served up in small, family-owned restaurants.
