By Jessy Yancey
Home cooking is the best cooking, and nowhere is that more evident than in Tennessee farm kitchens.
From canned green tomatoes to cornbread salad, from classic fried catfish to country ham and cheese biscuits, tried-and-true recipes from members of the Tennessee Farm Bureau Federation Women’s Committee are included in the group’s second cookbook, Country Classics Volume II.
More than 600 recipes from TFBF members statewide are included in Country Classics Volume II, including special recipes for diabetics.
Country Classics Volume II is available for $12 plus shipping and handling from county Farm Bureau offices, or call 931-388-7872 ext. 2217 at the Tennessee Farm Bureau home office. You can also buy the Country Classics Cookbook online.